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Cookbook Digest empathizes with those without the time to keep up with all the new cookbooks. Looking for a different dinner idea? THEN TRY OUT recipes and ideas from world famous cookbooks. Presented in a digest sized magazine, you'll find recipes selected from 20 of the best selling international and 'specialty cuisine' cookbooks in every issue.
Save now with a 5 issue discount subscription to Cookbook Digest Magazine
Cooking lIght is tHE Magazine of Food and Fitness the #1 Epicurean magazine in America
Cooking Light is America's recipe for healthy living, dedicated to helping readers eat better, feel better, and look their best. Each issue celebrates light cuisine via more than 75 kitchen tested, beautifully photographed recipes. With energy, style, and utmost accuracy, the magazine also explores food and nutrition news as well as fitness, health, beauty, and the indulgences that make healthy living fun.
The magazine is relevant, realistic, enjoyable, and, most importantly, embraceable by people who have decided that a fit and healthy lifestyle is their goal, people who know that nutritional attention and exercise are two vital elements to a long and healthy life.
Cooking Light Magazine was launched in 1987 completely by public demand. The nutritionally aware public wanted a source for accurate, realistic, non preachy mainstream fitness and health information, while at the same time providing fabulous, better for you recipes. As such, Cooking Light has become both an extension of its readers' lifestyle as well as a key ingredient to that lifestyle.
Cooking Light has grown steadily to a current rate base of 1,400,000 and is the largest food and fitness magazine in the world with nearly 7,000,000 readers.
Save now with a 11 issue discount subscription to Cooking Light Magazine
Focuses on the cooking process. Each issue is rich with detailed recipes, colorful photos and inspiring articles. The world's finest chefs, bakers, winemakers and teachers author Fine Cooking's articles.
Fine Cooking is more than just a food magazine. It's about how you prepare and style your food. You will see photos of real live kitchen setups with real cooks just like yourself and some more advanced than you so you can get a smattering of great cooking ideas.
Fine Cooking loves feedback as well on all genres of cooking. It could be a suggestion for an article, a note on what we do well or not so well, a problem to solve, or a cooking tip to share. Most importantly, it's your knowledge of cooking we want to share with your fellow readers. From entrees to desserts, from steak to sponge cake, if it has to do with cooking, you'll find it in this superb publication.
Save now with a 7 issue discount subscription to Fine Cooking Magazine
Food and Wine magazine will whet your tastebuds and inspire the cook within you.Be it gourmet French, Italian, oriental or Mexican, whatever your taste,
You don't have to be an expert chef to appreciate the tips and suggestions Food and Wine offers. Within minutes, you will be creating meals that can only be called 'masterpieces' and will make your next even one to remember. The magazine features reviews of fine restaurants the world over, as well as research on the finest food products such as spices, coffees, wines and more. All of Food and Wine's writers are specialists in their field and are not afraid to offer both praise and criticism.
Whether you are searching for the perfect dinner spot, the perfect recipe, or the perfect ingredients, Food and Wine will be your guide. Bon Appetite!
Save now with a 12 issue discount subscription to Food And Wine Magazine
Saveur Magazine will improve your cooking skills. DO YOU SEE FOOD EVERYWHERE YOU LOOK? SO DO WE. It explores authentic cuisines, tracks recipes and ingredients to their places of origin and illuminates their history, traditions and local flavors. Includes all aspects of the world of food including eating, cooking and reading. In addition, it contains informative news about the latest in culinary trends, kitchen tips and techniques and a calendar of culinary events.
Save now with a 8 issue discount subscription to Saveur Magazine
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Save now with a 14 issue discount subscription to Wine Enthusiast Magazine
Offers the best in easy home cooking; including recipes from your favorite food companies. Appetizers, quick suppers, hearty pastas and delicious desserts; cooking tips, baking secrets, shopping hints, menu ideas, a Q & A column, and easy instructions for basic techniques.
Save now with a 6 issue discount subscription to Favorite Brand Name Recipes Easy Home Cooking Magazine
Home Cooking magazine focuses on the practical aspects of kitchen magic by bringing readers over 1,000 tasty recipes each year. Impress your friends and even more as you find out how to get your kids to actually sit down for dinner. We will show you how it's done and how to do it for less. Offers recipe swaps, contests, low budget meal ideas, foreign and exotic dishes, time saving hints, and loads of other interesting and helpful cooking tidbits.
Save now with a 6 issue discount subscription to Home Cooking Magazine
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